Saturday I ran in the inaugural Layton Marathon. Calling it the "Layton Marathon" is a bit of a misnomer, because most of the course is in unincorporated Davis County or Syracuse, with the last four miles to the finish actually being in Layton City.
I was a bit uncertain about this course, as it has a significant hill at mile seven, and the rest has a gradual incline. I spent the night before at Mike & Annies', which was nice because it was only a ten minute drive to the finish area at Ellison Park, which meant I "only" had to wake up at 4 am! I caught one of the buses for the ride to the start on Antelope Island. As we drove across the Great Salt Lake causeway road, the distinct odor of salt and brine shrimp filled the air. Once on the island, the lead bus missed the turn, but we got turned around a couple miles later and headed in the right direction.
Antelope Island, a designated Utah State Park, is a 42 square mile island with a herd of 500 buffalo, bighorn sheep, pronghorn, deer and numerous other wildlife species.
The starting line was about .8 miles north of the Fielding Garr Ranch house. Located on the southeast side of the island near Garr Springs, this historical structure is the oldest continually inhabited Anglo home in the state of Utah (from 1848 to 1981 when the island became a state park), and it is the oldest Anglo-built house in Utah still on its original foundation.
We arrived at the starting line, consisting of about 10 porta-potties (not enough for over 300 runners trying to go before start time - I just used a bush as it was still dark!), a warming "awning" with a big sideline portable heater, a water table, and a starting chute with a timing RF pad start line. Temperatures were in the low 40's with no perceptible breeze. Because of a few inaugural glitches, the race began 15 minutes late at 6:15 am. There was not any gun or horn, just race officials yelling "Okay, it's started!!" Fortunately we were chip timed, so the people still in porta-potty lines did not lose any race time.
By mile seven the sky began to lighten, as the sun approached the east horizon. The course began a 200' climb in about 3/4 of a mile distance. I slowed my pace to allow for the incline, and an aid station halfway up the hill allowed for a nice break.
That hill was soon behind us, and we could now see the descent toward the seven mile-long causeway road leading to the mainland.
*(Thanks for these last three images, Annie!) I continued and pushed on, until finally I turned the last corner before the finishing straightaway!
The announcer called out my name as I crossed the timing mat at 4:12 - a minute faster than TOU three weeks ago! I saw Annie and the kids waiting there at the finish line. She got a few great pic's, and it meant a lot to me to see them there.
3 comments:
What a run - I still get excited when I watch you online and probably will never get over that excitement - I think you did GREAT!
We just love the pictures as always and thank you Annie for your contribution too - It's a long way from Washington State but we are getting our act together and will be there to see you all in person in a couple of weeks.Mom
PS I'm really glad you didn't take on a buffalo or bison! Ride em
cowboy! XXoo Mom
your so inspirational matt.
:)
keep on...keeping on!
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